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Apple Cider Autumn Sangria

Sally's Baking Addiction
  • 210 minutes
  • Serves 6 to 8

INGREDIENTS

2

cinnamon sticks, plus more for serving

2

medium apples, thinly sliced (I prefer Honeycrisp)

1

medium pear, thinly sliced

1

medium orange, thinly sliced

2/3 cup

pomegranate seeds

1

bottle white wine (I suggest a Pinot Grigio)

2 cups

apple cider

1/2 cup

brandy

1/4 cup

orange juice

2 tbsp

lemon juice

Club soda, for serving