Perfect Pizzelles

INGREDIENTS

1 1/2 cups

cake flour (I use Swan’s Down, be careful, Pillbury Softasilk has dairy and egg)

1 1/2 cups

powdered sugar

1/8 tsp

salt

1/2 cup

melted dairy-free margarine (I use Fleischmann’s Unsalted Margarine)

3/4 cup

dairy-free milk substitute (I used Silk Pure Coconut, but soy or rice would work)

1 tsp

vanilla

1 1/4 cups

cake flour

1 1/2 cups

powdered sugar

1/4 cup

cocoa powder

1/8 tsp

salt

1/2 cup

melted margarine

3/4 cup

dairy-free milk substitute (I used Silk Pure Coconut, but soy or rice would work)

1 tsp

vanilla