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Brie-Stuffed Banana French Toast

Hy-Vee Seasons Magazine
  • 36 minutes
  • Serves 4

INGREDIENTS

1

Banana

6

Hy-vee large eggs

Hy-vee select real maple syrup

2 tsp

Hy-vee ground cinnamon

1/2 tsp

Hy-vee nutmeg

2 tbsp

Hy-vee powdered sugar

1 tbsp

Hy-vee sugar

1 tsp

Hy-vee vanilla

1 cup

Hy-vee walnuts

4

thick slices French or italian bread

4 oz

Brie cheese

2 tbsp

Hy-vee unsalted butter

1 cup

Hy-vee whole milk