INGREDIENTS
2 10 ounce packages
Strawberries in syrup, frozen
1 8 ounce container
Dessert topping, frozen whipped
1 1/3 cups
Sugar
2 cups
Pretzels
3/4 cup
Butter
1 8 ounce package
Cream cheese
2 3 ounce packages
Strawberry-flavored gelatin
2 cups
Water