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Blackened Tilapia with Zucchini Noodles

Taste of Home
  • minutes
  • Serves 4

INGREDIENTS

4

Tilapia

2

Garlic cloves

1/4 tsp

Garlic powder

2

Zucchini (about 1-1/2 pounds), large

1 cup

Pico de gallo

1/2 tsp

Paprika, smoked

1/2 tsp

Pepper

3/4 tsp

Salt

2 tsp

Olive oil

1 1/2 tsp

Cumin, ground