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Smashed Salt-and-Vinegar Sweet Potatoes

Martha Stewart
  • 60 minutes
  • Serves 4

INGREDIENTS

4

sweet potatoes

1 tbsp

Thyme, fresh leaves

1

Salt and freshly ground pepper, Coarse

1

Sea salt, Flaky

1 tsp

Champagne vinegar

1/4 cup

Olive oil, extra-virgin