Sweet Onion Curry

INGREDIENTS

chicken breasts, cubed

3 tbsp

olive oil

large yellow onions, divided (2 to be pureed, one to be thinly sliced)

bell peppers, thinly sliced

garlic cloves, grated or finely minced

2-inch piece of ginger, grated or finely minced

juice of 1 lemon

1 tbsp

curry powder

1 tsp

smoked paprika

1/2 tsp

garam masala

1/2 tsp

crushed red pepper flakes

1/2 tsp

kosher salt

1/2 tsp

ground black pepper

1 14 ounce can

coconut milk (regular or light)

1/4 cup

coriander or cilantro leaves

sliced chives or scallions, for garnish