INGREDIENTS
4 cups
cooked chopped or shredded chicken
2 tsp
chili powder
1/2 tbsp
cumin powder
1/4 tsp
garlic powder
1/4 tsp
Cajun seasoning or cayenne
1/4 cup
(1/2 a stick) of unsalted butter
2 tbsp
all purpose flour
1 cup
chopped onion
1/2 cup
chopped red, yellow or orange bell pepper
1 cup
chopped poblano pepper
1 can
mild Rotel tomatoes with green chilies, drained
1 cup
chicken stock or broth
1/2 cup
heavy cream
1/2 cup
sour cream
2 tsp
lime zest
1/8 cup
chopped fresh cilantro
Kosher salt and freshly cracked black pepper,
12
corn tortillas
2 cups
shredded jack cheese or pepper jack
2 cups
shredded cheddar cheese
Additional sour cream and cilantro, for garnish