INGREDIENTS
1
chocolate cookie pie crust (for an 8-inch pie pan; store-bought or homemade)
1/3 cup
caramel sauce
1 cup
marshmallow creme
2 cups
vanilla ice cream
1 cup
semisweet chocolate chips
1 tbsp
vegetable oil
1/2
to 1 cup peanuts, lightly salted (adjust measurement to your preference)
1
Goo Goo Clusters, chopped, optional