INGREDIENTS
12 oz
Cherries, dried
4
Eggs, large
3/4 cup
Unsulfured molasses
4 cups
All-purpose flour
1 tbsp
Baking soda
11 oz
Bittersweet chocolate
1 cup
Brown sugar, packed dark
1 3/4 cups
Cocoa powder, unsweetened Dutch-process
4 1/2 tsp
Cornstarch
2 3/8 cups
Granulated sugar
2 tsp
Salt, coarse
1 tbsp
Vanilla extract, pure
2 cups
Vegetable oil
1
Butter, Unsalted
1 1/2 cups
Sour cream
2
bottles (12 ounces each) dark stout, dark
5/8 cup
Water