INGREDIENTS
1 lb
Halibut, fillets
2
Carrots
1/4 cup
Cilantro
2 cloves
Garlic
1
Lime, Juice from
1
Potato, peeled, cut into 1” pieces, large
1
Red bell pepper
1
Yellow onion, small
1 1/2 cups
Chicken broth
1/2 tsp
Black pepper
1 tsp
Chili powder
1
Kosher or sea salt
1/2 tsp
Red pepper flakes
1/2 tsp
Cumin