INGREDIENTS
2
Eggs, large
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, light or dark
1/2 cup
Granulated sugar
1/2 tsp
Salt, coarse
1 tsp
Vanilla extract
1 cup
White chocolate chips
1 cup
Diamond of california chopped macadamia nuts
5/8 cup
Butter, unsalted
1/2 cup
Toffee bits