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Impossible Pumpkin Pie

Chocolate-Covered Katie
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 15 ounce can

Pumpkin puree

1 pinch

Uncut stevia

2 tsp

Baking powder

2 tsp

Cinnamon

1/3 cup

Flour

1/3 cup

Maple syrup or sugar

1 tsp

Pumpkin pie spice

1/2 tsp

Salt

2 1/2 tsp

Vanilla extract, pure

1 cup

oil or omit and increase milk to

7/8 cup

Milk

optional 1 tbsp ground flax or 2 tsp cornstarch or 1 tsp energ (see note below)