Samoa Bars

¼ cup almond flour

½ cup spelt flour

3 tbsp baking stevia

2 tbsp coconut oil, melted

1 tbsp applesauce

½ tsp vanilla extract

½ cup medjool dates (soak if they are not gooey)

3 tbsp almond milk

½ cup unsweetened shredded coconut

2-3 tbsp dark chocolate chips*

1 tsp coconut oil