INGREDIENTS
1 lb
Chicken breast, skinless boneless halves
1
small head Cauliflower
2 cloves
Garlic
1
White onion
1/3 cup
Chicken stock
1 14 ounce can
Coconut milk, unsweetened
2 1/2 tbsp
Curry powder, yellow
1 tsp
Garlic salt
1
Salt and pepper
2 tbsp
Vegetable oil