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Turkey Burgers with Romaine and Carrot Slaw

Mel's Kitchen Cafe
  • 15 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground turkey

1

Carrot, medium

2

Romaine lettuce, leaves

2

Scallions

1 tbsp

Thyme, fresh leaves

1 tbsp

Dijon mustard

2 tbsp

Mayonnaise

1/4 tsp

Pepper

1/2 tsp

Salt

1

With whole wheat flour

1 tbsp

Olive oil

1 tbsp

White wine vinegar

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