INGREDIENTS
1/4 cup
ground flax seeds
1/3 cup
filtered water
2 1/2 cups
unsweetened coconut flakes
3 tbsp
coconut crystals
1/3 cup
arrowroot powder
1 tbsp
coconut flour
1 tsp
vanilla extract
1/2 tsp
celtic sea salt
1 1/2 cups
avocado (about 2 large, ripe avocados)
1 cup
coconut cream (from cans of full fat coconut milk or can of pure coconut cream)
1/2 cup
coconut nectar (coconut sap), raw honey (what I used) or vegan substitute
2 tbsp
virgin coconut oil
2 tbsp
arrowroot powder
1/3 cup
fresh squeezed lime juice (regular or Key limes)
2 tbsp
lime zestpaleo key lime pie
1 tsp
vanilla extract
1/4 tsp
sea salt
1 cup
coconut cream, cold from the refrigerator
2 tbsp
coconut nectar (sap) or honey or vegan substitute (maple syrup might work)
1 tsp
vanilla extract