INGREDIENTS
1 3/4 cups
Bananas, ripe
8 oz
Pineapple
3
Eggs, large
3 cups
All-purpose flour
1 tsp
Baking soda
1 tsp
Cinnamon, ground
2 cups
Confectioners' sugar
2 cups
Granulated sugar
1/2 tsp
Salt
2 1/2 tsp
Vanilla
3/4 cup
Canola oil
1 1/2 cups
Pecans, toasted
4 oz
Cream cheese
1 tbsp
Milk