INGREDIENTS
1/2 cup
Avocado
1
Avocados
1
Cilantro, fresh
2 tbsp
Cilantro, fresh
2
Garlic cloves
1 cup
Great northern or garbanzo beans, canned
1 tsp
Oregano, dried
1
Tomatoes
1/2 cup
Coconut milk, light from a can
1/2 cup
Lemon juice, fresh
1
Olives
1
Salsa
1
Brown or white rice, cooked
1 pinch
Black pepper, coarsely ground
1 tsp
Curry powder
1/2 tsp
Kosher salt, coarse
1/3 cup
Nutritional yeast
1
Peppers, red green yellow or orange
1/2 cup
Almonds
1
Cheddar or monterey jack cheese
1
Sour cream
1/2 cup
Water
recipe)