Favoreats
Favoreats LLC
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INGREDIENTS
4
slices Prosciutto
1/2
White onion, medium
4
Eggs
1/2 tsp
Baking powder
1/2 cup
Flour
1/2 tsp
Salt
2 tbsp
Olive oil, extra virgin
1 cup
Gouda cheese
1 cup
Milk
1 lb
Aspargaus, woody ends trimmed and cut into 2” pieces