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Apple Snickerdoodle Muffins

Baked by Rachel
  • 25 minutes
  • Serves 7 to 8

INGREDIENTS

3/4 cup

Apples

1

Egg, large

1/4 cup

Applesauce

1 cup

All purpose flour

2 tsp

Baking powder

1/4 cup

Brown sugar, light

1 1/2 tsp

Cinnamon

1/8 tsp

Cloves, ground

3/8 cup

Granulated sugar

1/4 tsp

Nutmeg

1/4 tsp

Salt

1 tsp

Vanilla extract

1/2 tbsp

Vegetable oil