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Pineapple Mojito Cake

Recipe by Kraft
  • 85 minutes
  • Serves 16

INGREDIENTS

zest and juice from 1 lime , divided

1

pkg. ( 2-layer size) white cake mix

3

egg s

2 tbsp

oil

2/3 cup

BREAKSTONE'S or KNUDSEN Sour Cream

2/3 cup

powdered sugar

1

tub (8 oz.) COOL WHIP Whipped Topping , thawed

1 1/2 cups

chopped fresh pineapple

2 tbsp

finely chopped fresh mint

5

slices fresh pineapple wedges (about 1/2 inch thick)