INGREDIENTS
8
spray(s) cooking spray enough to coat baking sheet and bread
10 oz
French baguette bread cut into 24 half-inch-thick slices
1/2
cup(s) marinated artichokes about 6 pieces drained
4
medium plum tomato(es) finely chopped
1 tbsp
basil fresh, chopped
8
gm olive(s) black, chopped
2 tsp
olive oil