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Tallarines Verde (A Re-Do)

Adrianna Adarme
  • 30 minutes
  • Serves

INGREDIENTS

1 cup

Basil, packed leaves

2

Garlic cloves

1/2

Shallot

2 cups

Spinach, packed leaves

1/4 cup

Evaporated milk

1 lb

Pasta, dried

1

Pepper, Freshly ground

1 pinch

Salt

1/4 cup

Olive oil

1/4 cup

Walnuts

5 oz

Queso blanco or queso fresco