Favoreats
Favoreats LLC
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INGREDIENTS
2
Pork chops, thick-cut bone-in
1
Bay leaf
1
Garlic clove
1
Parsley
1
Shallot
2
sprigs Thyme
2 tbsp
Dijon mustard
1 1/2 tsp
Lemon juice
1
Salt
1 tbsp
Butter
2/3 cup
Half and half
3 tbsp
Brandy