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Gluten Free Crêpes Recipe (Sweet)

Jules Shepard
  • 7 minutes
  • Serves 6

INGREDIENTS

3

Eggs, large

2 tbsp

Gfjules all purpose gluten free flour

1/2 tsp

Salt

3 tbsp

Owyn protein drink or milk

butter or non-dairy alternative for the pan (Earth Balance® Buttery Sticks)