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Heart Macarons with Lemon Buttercream (VIDEO Recipe)

Natasha, Natasha's Kitchen
  • 90 minutes
  • Serves 24

INGREDIENTS

70 g

about 2/3 cup almond meal/flour, room temp

120 g

about 1 cup confectioners (powdered) sugar

2

large egg whites (about 65 grams, room temp)

50 g

exactly 1/4 cup leveled granulated sugar

1

" strip Red or Pink GEL food coloring

Sprinkles (optional)

6 tbsp

unsalted butter (room temperature)

1 1/2 cups

confectioners (powdered sugar)

1/8 tsp

salt

2 tbsp

fresh lemon juice (from 1 small or 1/2 large lemon)