INGREDIENTS
1/2 tsp
Seafood seasoning
1 lb
Shrimp, jumbo
1 clove
Garlic
1/2 cup
Red onion
2 cups
Romaine lettuce
4 1/2 tsp
Dijon mustard
2 tsp
Lemon juice, fresh
1/4 cup
Mayonnaise, fat-free
1/8 tsp
Red pepper, ground
1 1/2 tbsp
Olive oil
1
Olive oil cooking spray
3 tbsp
Sun-dried tomatoes in oil
1
loaf Unsliced french bread