INGREDIENTS
4 cloves
Garlic
1/4 cup
Lemon juice
1 tsp
Mustard, dry
1/4 tsp
Black pepper
3/4 tsp
Italian seasoning
1 tsp
Kosher salt
1/2 tsp
Red pepper flakes
2 tsp
Sugar
1 cup
Neutral oil or extra-virgin olive oil
1/4 cup
White vinegar
1/3 cup
Parmesan cheese