INGREDIENTS
1 tsp
Onion powder
1 can
Cream of cheddar soup, condensed
1/2 tsp
Mustard powder, dry
12 oz
Macaroni, dry
1/4 cup
Flour
1
Salt & pepper
1/4 cup
Butter
4 cups
Cheddar, sharp
1 cup
Light cream
1 1/2 cups
Milk
1/2 cup
Parmesan cheese, fresh