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King Ranch Chicken Recipe

Shelly Jaronsky
  • 60 minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1 tbsp

butter

1/2 cup

onion

1/2 cup

red bell pepper

2 cloves

garlics, minced

1 can

cream of mushroom soup

3 cups

chicken, cooked

1 can

cream of chicken soup

1/2 tsp

red chili powder

1 tsp

cumin

1 tsp

black pepper

1/2 tsp

cayenne pepper

salt

1 cup

chicken stock, divided

12

corn tortillas

2 cups

cheddar cheese