logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Enchilada Pasta

Julie Rayl
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

2 tsp

garlic (minced)

15 oz

can diced tomatoes (undrained)

4 oz

can green chiles, undrained

2 cups

water

12 oz

Ziti pasta

15 oz

can black beans (drained and rinsed)

1/2 cup

frozen corn kernels

1 cup

red enchilada sauce

Sour cream (to taste and for topping)

1 cup

cheddar cheese (shredded)

3

green onions (sliced)