Raspberry White Chocolate Muffins

INGREDIENTS

1/2 cup

Butter ((softened))

3/4 cup

Sugar

Eggs

2 tsp

Vanilla

2 cups

Flour

1 1/2 tsp

Baking Powder

1/2 tsp

Baking Soda

1/2 tsp

Salt

1 cup

Sour Cream ((full-fat))

1 1/2 cups

Fresh Raspberries ((if you want to use frozen raspberries, defrost and drain before adding to muffin batter))

1 cup

White Chocolate Chips

2 tbsp

Sparkling Sugar ((optional))

1/2 cup

Sliced Almonds ((optional))