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Coconut Oil Poundcake With Almonds and Lime Zest

Melissa Clark
  • 75 minutes
  • Serves 8 to 10

INGREDIENTS

1

Lime, Zest of

3

Eggs, large

1 3/4 cups

All-purpose flour

1 3/4 tsp

Baking powder

1/4 tsp

Nutmeg, grated

1/4 tsp

Salt

1 1/8 cups

Sugar

1/2 cup

Coconut oil, virgin

1/2 cup

Almonds

3/4 cup

Milk