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Watermelon Mojito Cupcakes

Christin Mahrlig
  • 40 minutes
  • Serves 18

INGREDIENTS

1 1/4 cups

Watermelon puree made from putting

3

Egg whites

2/3 cup

Chocolate chips, mini

20

drops Food coloring, red

20

drops Food coloring, green

1/2 tsp

Peppermint extract

3 cups

Powdered sugar

1

box White cake mix

1/3 cup

Vegetable oil

1/2 cup

Butter

4 oz

Cream cheese

1 tbsp

Milk

1 tbsp

Rum, light

1/4 tsp

Rum extract