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Gluten Free Zucchini Bread Muffins

Jacqui @ DishingDelish.com
  • 30 minutes
  • Serves

INGREDIENTS

2 1/2 cups

gluten free all-purpose flour

1 1/4 cups

white sugar

1 cup

brown sugar

1 tbsp

cinnamon

2 tsp

baking powder (double-acting)

1 tsp

baking soda

1/2 tsp

kosher salt

1/2 tsp

nutmeg

2 cups

zucchini (peeled and grated)

1 cup

vegetable oil

3

large eggs

1 tbsp

vanilla extract

1 tsp

lemon juice