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Double Chocolate Zucchini Muffins

Chrissie Baker (thebusybaker.ca)
  • 34 minutes
  • Serves 24

INGREDIENTS

2 cups

Zucchini

2

Eggs

2 1/2 cups

All purpose flour

1 tsp

Baking soda

2 cups

Chocolate chips

1 tsp

Cinnamon

6 tbsp

Dutch processed cocoa, powder

1/2 tsp

Salt

1 tsp

Vanilla

1 1/2 cups

White sugar

1 cup

Vegetable oil

1/2 cup

Buttermilk, low fat