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Hearty Quinoa Chicken Stew with Butternut Squash #SundaySupper

Citronlimette
  • minutes
  • Serves

INGREDIENTS

2

lbs Chicken thighs

1 1/2 lb

Butternut squash

1 tsp

Coriander, ground

3

Garlic cloves

1

Parsley

1 can

Tomatoes

1

White onion, large

4 cups

Chicken broth, reduced-sodium

1/2 cup

Quinoa

1/2 tsp

Cayenne

1 tsp

Curry powder

1/2 tsp

Salt

2 tbsp

Olive oil, extra-virgin

1 tsp

Cumin, ground