Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
olive oil
1 lb
beef stew meat, cut into about 1 inch cubes
1
large onion, chopped
3 cloves
garlic, minced
3/4 cup
carrots, diced
3/4 cup
celery, diced
3
russet or yukon gold potatoes, cubed and peeled (if desired)
1 28 ounce can
diced tomatoes, with juice
1 tbsp
worcestershire sauce
4 cups
beef stock
1 cup
water
2
bay leaves
1 tbsp
Italian seasoning
salt and pepper
fresh parsley
parmesan cheese
crushed red pepper flakes