Favoreats
Favoreats LLC
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INGREDIENTS
4
lbs Byron's Pork BBQ
3
lbs red potatoes
8 oz
light cream cheese, softened
4 tbsp
butter, softened
1/2 lb
bacon, cooked and crumbled
6
green onions, thinly sliced
12 oz
shredded cheese (I used a Mexican blend), divided
