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Miso Coconut Chicken

i am a food blog
  • minutes
  • Serves

INGREDIENTS

4

Chicken thighs, skin on boneless

2

Garlic cloves

1

2 inch piece Ginger

1

Green onions

1 lb

Mushrooms

1/2

Onion, large

1 14 ounce can

Coconut milk, unsweetened

1 tbsp

Miso paste

1

Rice

1

Red peppers

1

Salt and freshly ground pepper

1

Oil

2 tbsp

Water