INGREDIENTS
1
Egg yolk
1 cup
All-purpose flour
1/2 cup
Cocoa powder, Dutch process or unsweetened
2/3 cup
Granulated sugar
3/4 cup
Nonpareil sprinkles
1/4 tsp
Salt
1 tsp
Vanilla extract, pure
1/2 cup
Butter, unsalted
2 tbsp
Milk
25
Hershey’s kisses, unwrapped