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Perfect Air Fryer Steak

Tanya
  • 32 minutes
  • Serves 2

INGREDIENTS

2

ribeye steak

2 tsp

Garlic

2 tbsp

Parsley, fresh

1 tsp

Worcestershire sauce

1

Black pepper, freshly cracked

1

Salt

1/2 tsp

Salt

1

Olive oil

1 stick

Butter, unsalted