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MOINK Balls (Bacon-wrapped Meatballs)

tipsforbbq.com
  • 100 minutes
  • Serves 24

INGREDIENTS

24

Frozen or homemade Italian-style meatballs

1

packages of bacon (like Bar-S thick cut)

4 tbsp

Rusty’s Memphis Rib Rub

1

bottle BBQ sauce for glazing