INGREDIENTS
5
eggs
150 g
caster sugar (~2/3 cup)
180 g
self-raising flour (~1 1/8 cups, sifted)
2 tbsp
cocoa powder
Butter for greasing
150 g
unsalted butter (~2/3 cup, at room temperature)
3 tbsp
icing sugar (heaped)
300 g
cream cheese (~1 1/4 cups)
3
Creme Eggs
mini chocolate eggs