INGREDIENTS
1
Egg, large
40 g
Rolled oats, old fashioned
50 g
Glucose or corn syrup
2/3 cup
light brown sugar, light
225 g
All-purpose flour
1/2 tsp
Baking powder
1/4 tsp
Baking soda
150 g
Chocolate chips, mini semisweet
1 1/4 tsp
Kosher salt
206 g
Sugar
1 tsp
Vanilla extract
85 g
Graham crust
50 g
Graham cracker crumbs
50 g
Pretzels, mini
50 g
Sturdy potato chips
5 g
Coffee, ground
1
softened cup 225 grams unsalted butter, unsalted
14 g
Butter, unsalted
14 g
Heavy cream
5 g
Nonfat dry milk, powder
100 g
Butterscotch chips