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Beer-Battered Fish

Martha Stewart
  • 35 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Cod, boneless skinless

1

Lemon, wedges

1

Tartar sauce

1 cup

All-purpose flour

1/2 tsp

Baking powder

1

Salt, Coarse

8 cups

Vegetable oil

1 cup

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