logo

Favoreats

Favoreats LLC

GET — On the App Store

View

coconut-lime pork tacos

marinmamacooks.com
  • 30 minutes
  • Serves

INGREDIENTS

1 lb

ground pork - You can also use ground dark meat turkey

1

small yellow onion, finely chopped

1

large garlic clove, thinly sliced

fine kosher or sea salt

freshly ground pepper

1 1/2 tsp

ground cumin

1 1/2 tsp

chili powder

1 tsp

dried oregano

1 tsp

Spanish smoked paprika

1/8 tsp

cayenne pepper or more to taste

2/3 cup

full-fat coconut milk, stirred - the full fat coconut milk is sold in the cans, not the cartons

3 tbsp

pineapple juice

1 tbsp

freshly squeezed lime juice (1 lime) - We used 2 tablespoons

1 15 ounce can

of black beans - drained and rinsed, or 2 cups cooked black beans

1

large avocado, diced

crumbled queso fresco or Cotija cheese - both cheeses are similar in taste and texture that it doesn’t really matter which one you use

fresh cilantro leaves

soft corn or flour tortillas - We always use these white corn tortillas from La Tortilla Factory