INGREDIENTS
2 lb
pork tenderloin
1 tbsp
extra-virgin olive oil
5 tsp
paprika
4 tsp
fine sea salt
4 tsp
garlic powder
4 tsp
onion powder
2 tsp
ground black pepper
1 tsp
cayenne pepper (original recipe used 1/2 tsp)
2 tsp
dried oregano
2 tsp
dried thyme
1 tsp
cayenne pepper (original recipe used 1/2 tsp)
2 tsp
dried oregano
2 tsp
dried thyme
Combine all spices together and enjoy!