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Rustic Pear Tart

www.keepingwiththetimes.com
  • minutes
  • Serves

INGREDIENTS

1 1/4 cups

flour

1/2 tsp

salt

1 1/2 tsp

sugar

8 tbsp

very cold butter

3 tbsp

ice water

1/3 cup

almond paste

2 tsp

sugar

2 tbsp

unsalted butter

1 tbsp

flour

1

egg

salt

3

large Bosc Pears

Lemon juice